Wednesday, 04 December 2013

杜絕反式How some food-makers in Taiwan have voluntarily restricted their use of trans fat


Over the past two days, we have learned how detrimental trans fat can be for our human body and how labeling of trans fat is a current issue here in Taiwan. In today’s report, we see how the general public has become more aware of the food they eat, how some food-makers in Taiwan have voluntarily restricted their use of trans fat, as well as ways to opt for a healthier diet.

過去兩天裡,我們了解到反式脂肪如何對人體有害,以及臺灣對於反式脂肪標示不清的問題,在今天的報導裡,我們來看看民眾逐漸對健康意識抬頭,有些廠商也願意抵制反式脂肪的使用,還有了解健康生活的許多不同種方法。

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