反式脂肪(1)Why is trans fat so detrimental?

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As people nowadays have become more aware of what they eat, food safety is a hot topic among consumers. This includes questions regarding trans fat which have sparked worldwide concern, due to the fact that it is widely used in processed food and is unhealthy. Why is trans fat so detrimental? And why have the United States and other countries, either completely banned or regulated the use of trans fat in food products? Let’s find out in our next report.

人們愈來愈注意自己吃下肚子的食物，因此食品安全總是個熱門的話題，這個包括了反式脂肪，在國際間引起很大的關注，就因為它被廣泛的用在加工食品裡，並且很不健康，為什麼反式脂肪不好？為什麼美國與其他國家不是完全，就是部份禁止使用反式脂肪呢？接下來的報導，帶我們來了解。

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