剩食旅行三 廚餘再利用
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In our series report about food waste in Taiwan, next we find out how National Chung Hsing(中興) University has cut production of traditional compost from three months to three hours, meanwhile Feng Chia University’s Green Energy Development Center has developed a new process using enzymes which produces hydrogen gas.
在我們專屬臺灣的，剩食旅行專題報導，我們多認識中興大學，如何把傳統需要花費，三個月發酵的堆肥法，研發出只需要三小時就可完成，而逢甲大學的綠能中心，則是研發了如何讓廚餘變氫氣。
